Chai Spiced Streusel Cake Baking Recipes

Time (Chai Spiced Streusel Cake Baking Recipes)

1 hour

Servings (Chai Spiced Streusel Cake Baking Recipes)

10

Ingredients (Chai Spiced Streusel Cake Baking Recipes)

Streusel

¼ cup light brown sugar

1 cup pecans, chopped

½ teaspoon cinnamon powder

½ teaspoon cardamom powder

½ teaspoon ground cloves

½ teaspoon star anise

¼ cup all-purpose flour

¼ cup butter, melted

Cake

6 eggs, room temperature

½ cup white sugar

¼ cup whole milk

1 ¼ cups all-purpose flour

1 teaspoon baking powder

¼ cup butter, melted

1 pinch salt

Directions (Chai Spiced Streusel Cake Baking Recipes)

1. Mix the eggs, sugar and salt for at least 5 minutes until triple in volume.
2. Add the milk then fold in the flour and baking powder.
3. Gradually stir in the melted butter then pour the batter in a 9-inch cake pan lined with baking paper.
4. For the streusel, combine all the ingredients in a bowl and mix well until grainy.
5. Spread the streusel over the cake and bake in the preheated oven at 350F for 40-45 minutes or until golden brown and fragrant.
6. Allow cooling in the pan before slicing and serving.

Nutritional information per serving (Chai Spiced Streusel Cake Baking Recipes)

Calories: 254

Fat: 13.3g

Protein: 5.7g

Carbohydrates: 29.0g

 

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